Pastured Whole Hog 2019 Reservation

$125.00

$150 for reservation. The rest of the $2.10/pound hanging weight when dropped off at processor. As of now I will be using O’tillie Pork and Pantry located in Omaha. I highly recommend them. If you have a different preference we can talk about that.

Description

Pasture raised bacon for 2019.

Guinea Piglets in spring and pigs done in the fall

$2.10/pound hanging weight 90-120 pounds hanging weight

$125 now, the rest after pigs are delivered to processor. reservation helps to cover purchase price and feed costs during their time frolicking in the pasture, being pigs.